Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

Après Pastry & Bakery

Your guide to this bakery on 17 S Old Rand Rd, Lake Zurich — hours, map, menu and directions.

Bakery Hours listed
Get directions (847) 320-1909 See the menu

Opening hours

 
Central Time

Checking hours…

MondayClosed
TuesdayClosed
Wednesday7 AM – 3 PM
Thursday7 AM – 3 PM
Friday7 AM – 3 PM
Saturday7 AM – 3 PM
SundayClosed

32 hours a week across 4 days. Holiday hours may differ.

Tap for directions

17 S Old Rand Rd, Lake Zurich, IL 60047

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Address17 S Old Rand Rd, Lake Zurich, IL 60047
Phone(847) 320-1909
StyleBakery
CountyLake County
Time zoneCentral Time
From city center0.8 mi north

About Après Pastry & Bakery

You will find Après Pastry & Bakery at 17 S Old Rand Rd in Lake Zurich, roughly 0.8 mi from downtown Lake Zurich, heading north.

Our Lake Zurich directory counts 7 bakeries in total — about one per 2,851 people living in the city. The closest neighbour on our map is Blawesome Cakes, less than 0.1 mi away.

Après Pastry & Bakery opens as early as 7 AM and stays open until 3 PM on its longest day, for about 32 hours across 4 days a week. Sunday is a closed day, so stock up on Saturday.

Good to know: card payments is available.

Services and amenities

Cards accepted

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.
  • Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.

Breads & Rolls

  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
  • Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
  • Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.
  • Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.

Cookies & Bars

  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
  • Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Après Pastry & Bakery

What are Après Pastry & Bakery's hours?
Après Pastry & Bakery's listed hours are Mon–Tue: Closed; Wed–Sat: 7 AM – 3 PM; Sun: Closed. Holiday hours can differ.
Is Après Pastry & Bakery open on Sunday?
No, Après Pastry & Bakery is listed as closed on Sundays.
What time does Après Pastry & Bakery open in the morning?
The earliest listed opening time is 7 AM on Wednesday.
Where is Après Pastry & Bakery located?
Après Pastry & Bakery is at 17 S Old Rand Rd, Lake Zurich, IL 60047. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Après Pastry & Bakery?
The listed phone number is (847) 320-1909.
What should I order at Après Pastry & Bakery?
As a bakery, typical picks include Bear Claw, Apple Turnover, Cinnamon Raisin Swirl, and Parker House Rolls. See the full menu page for more.
What other bakeries are near Après Pastry & Bakery?
Nearby options include Blawesome Cakes (less than 0.1 mi), Entenmann's Bakery Outlet (0.8 mi), and Touch of Sweets Bakery (0.8 mi).

Bakeries near Après Pastry & Bakery

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less than 0.1 mi awayCake shop
Entenmann's Bakery Outlet
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Touch of Sweets Bakery
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